Spaghetti Bake

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb ground turkey2 cups Ragu traditional Spaghetti Sauce5 servings of Whole Wheat Extra Wide Pasta1/2 Green pepper (chopped)2 clove garlic (minced)1 tbsp Italian seasoning1 tbsp Kraft low-fat Parmesan cheese (grated)1 cup part-skim milk Mozzarella string cheese
Directions
Boil Pasta till done.
Cook ground turkey with garlic and green pepper till brown.
In a casarole dish add turkey mix, pasta,oregano, Parmesan cheese, and spaghetti sauce. Mix
Bake at 325 for about 20 mins.
Makes 6

Number of Servings: 6

Recipe submitted by SparkPeople user MZ_NO_ROLLS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 355.1
  • Total Fat: 11.5 g
  • Cholesterol: 53.3 mg
  • Sodium: 730.4 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 22.8 g

Member Reviews
  • SHERRYCARLSON
    My kids liked it, which is hard to find. High in sodium. - 8/21/07