Asian Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
Romaine Lettuce (salad), 6 cup, shredded Ramen Noodles, Oriental flavor, 2 serving (do not use the seasoning, just the noodlesOranges, 1 cup, sections*Snow Peas, fresh, 1 cup cut in halfRoasting Chicken, light meat, 2 cup, chopped or diced or shreddedCashew Nuts, dry roasted, .5 cup, halves and whole Kraft Light Asian Toasted Sesame Dressing, 8 tbsp
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user JFIFE1.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 320.0
  • Total Fat: 14.1 g
  • Cholesterol: 42.0 mg
  • Sodium: 487.4 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 21.5 g

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