mango raspberry smoothie

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 Mango1cup frozen rasperries1cup ice1 cup unsweetened apple juice
Directions
de stone mango and remove skin. then chop into cubes. Throw into a blender with the other ingredients and blits until smooth.

Number of Servings: 4

Recipe submitted by SparkPeople user GEORDIELASS_1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 57.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 0.5 g

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