Turkey Drumsticks with Plum Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 turkey drumsticks (2 1/2 to 3 lbs)2/3 plum sauce1/3 cup sliced green onions1 tbsp soy sauce1 tbsp cornstarch1 tbsp cold water3 cups cooked rice
1. Place turkey in slow cooker. Mix plum sauce, onions and soy sauce; pour over turkey.
2. Cover and cook on low for 8 to 10 hours.
3. Remove turkey from cooker. Cover with foil to keep warm
4. Remove any fat from sauce. Mix cornstarch and water; stir into sauce
5. Cover and cook on high for 15 to 20 minutes. Cut turkey from drumsticks. Serve with sauce and rice.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELKITTEN1972.
2. Cover and cook on low for 8 to 10 hours.
3. Remove turkey from cooker. Cover with foil to keep warm
4. Remove any fat from sauce. Mix cornstarch and water; stir into sauce
5. Cover and cook on high for 15 to 20 minutes. Cut turkey from drumsticks. Serve with sauce and rice.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELKITTEN1972.
Nutritional Info Amount Per Serving
- Calories: 460.8
- Total Fat: 8.1 g
- Cholesterol: 77.4 mg
- Sodium: 596.1 mg
- Total Carbs: 64.6 g
- Dietary Fiber: 1.6 g
- Protein: 30.9 g
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