Homemade Chocolate Drops
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1. Mix all ingredients together.
2. Knead like you would for bread.
3. Roll into rope shapes and cut into desired lengths.
4. You can roll into candy wrappers from candy supply store or wax paper cut into small square, roll and twist ends or roll into 1/2 inch balls and press down gently with bottom of a glass
Number of Servings: 12
Recipe submitted by SparkPeople user BEHLAK.
* 2 TBSP Butter * 1/2 Cup unsweetened Cocoa powder * 1 Cup Xylitol - Food process first * 2 Cups Powdered Sugar * 1 tsp. Vanilla Extract *3/4 Cup nonfat dry milk * 1/2 Cup Agave Nectar/Syrup
1. Mix all ingredients together.
2. Knead like you would for bread.
3. Roll into rope shapes and cut into desired lengths.
4. You can roll into candy wrappers from candy supply store or wax paper cut into small square, roll and twist ends or roll into 1/2 inch balls and press down gently with bottom of a glass
Number of Servings: 12
Recipe submitted by SparkPeople user BEHLAK.
Nutritional Info Amount Per Serving
- Calories: 199.4
- Total Fat: 2.4 g
- Cholesterol: 6.0 mg
- Sodium: 38.3 mg
- Total Carbs: 38.9 g
- Dietary Fiber: 1.9 g
- Protein: 2.2 g
Member Reviews