Vegetarian Egg White Frittata

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Egg Whites, bell pepper, onions, olives, mushrooms, tomatoes and spinach, with avocado.
Directions
saute all veggies. Add egg whites and fold eggs until the bottom is almost cooked. Flip eggs. top with avocado.

Number of Servings: 1

Recipe submitted by SparkPeople user LYONTALE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 219.0
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 314.2 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 5.2 g
  • Protein: 22.5 g

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