Spicy Tuna Sashimi

Name: Spicy Tuna Sashimi Recipe
Yield: 1
Ingredients: 4 oz sushi grade tuna chopped; 2 tsp qp mayo; 1 tsp srirachi hot chilli sauce; 1/2 oz roe

Number of Servings: 1

Ingredients

4 oz sushi grade tuna, chopped2 tsp qp mayo1 tsp srirachi hot chilli sauce1/2 oz roe

Directions

Mix together and eat.

Number of Servings: 1

Recipe submitted by SparkPeople user PHRAUGIE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 224.7
Total Fat: 16.6 g
Cholesterol: 75.6 mg
Sodium: 325.7 mg
Total Carbs: 8.3 g
Dietary Fiber: 0.0 g
Protein: 30.7 g

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