Apple Oat Coffee Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1 cup flour3/4 tsp baking soda1/2 tsp salt1/4 tsp allspice1/4 tsp cinnamon1 cup sugar1 cup oats1/2 cup oil1 egg1 tsp vanilla extract1 cup chopped apples
Mix dry ingredients together. Add remaining ingredients. Mixture will be quite thick.
Pour into a prepared 8 x 8 pan.
Bake at 350 for 35 minutes.
Number of Servings: 9
Recipe submitted by SparkPeople user MALEFICENT1964.
Pour into a prepared 8 x 8 pan.
Bake at 350 for 35 minutes.
Number of Servings: 9
Recipe submitted by SparkPeople user MALEFICENT1964.
Nutritional Info Amount Per Serving
- Calories: 295.7
- Total Fat: 13.4 g
- Cholesterol: 23.4 mg
- Sodium: 278.5 mg
- Total Carbs: 41.7 g
- Dietary Fiber: 1.8 g
- Protein: 3.2 g
Member Reviews
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JENNY9784
I just made this and it was DELICIOUS! I doubled the recipe and baked it in a 9X13" pan. I discovered halfway through that I didn't have enough oil so I used 1/2 cup oil and 1/2 cup of applesauce and it came out absolutely PERFECT! We will certainly be keeping this recipe for the future! :) - 10/16/11
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MTS3780
I thought this recipe was really good! I substituted 1/2 cup splenda instead of 1 cup sugar...and unsweetened applesauce instead of the oil. i also used whole wheat flour...it turned out perfect! - 5/28/09
Reply from MALEFICENT1964 (5/29/09)
I bake for the boys in the office - and I've tried to do pretend healthier stuff and it rarely works well,... Splenda is absolutely vile stuff in baking... I would never use it.. there's minimal calorie savings so it's not worth the effort.
Whole wheat flour makes it drier