Watercress Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1/2 Chopped Bagged Watercress1 C Cherry Tomatoes, cut in half2 T Sliced Kalamata Olives1/3 C Crumbled Reduced Fat Feta Cheese2 T Ken's Lite Northern Italian Dressing with Basil & Romano Cheese.
Directions
Mix first (4) ingredients. Add sea salt for taste, basil and oregano. Drizzle dressing over the top.

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You can add sliced radishes, chopped or sliced cucumbers to this as well.

Number of Servings: 2

Recipe submitted by SparkPeople user CARESTEPH.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 96.5
  • Total Fat: 5.2 g
  • Cholesterol: 10.0 mg
  • Sodium: 723.9 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.5 g

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