Apple Raspberry Juice

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1/2 cup Seedless Red Raspberry Jam4 cups apple juice2 teaspoons lemon juice
Directions
Whisk apple juice into jam, mixing well. Stir in lemon juice. Refrigerate until ready to serve. Serve well chilled, over ice.

Number of Servings: 6

Recipe submitted by SparkPeople user THE_OREO_88.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 107.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.0 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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