Jen's Hamburger Pie
(9)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 can of Del Monte fresh cut green beans1 can of Del Monte fresh whole kernel corn1 pkg of Lawry's Brown Gravy Seasoning5 white potatoes2 tbsp butter.5 cup nonfat milk3 oz of ground beef1 tsp of salt
Directions
preheat oven to 350
cut up the potatoes, boil, strain, add milk, butter and salt. Mix or mash however you like. set aside.
brown beef on skillet. drain fat and place in bottom of glass baking pan.
make gravy as directed on package and pour over ground beef. strain corn and add over beef and gravy. strain and pour green beans over corn. Spread mashed potatoes over the top.
Place in oven for 30 minutes. You could also add cheese on the top for the last 10 minutes but it adds more calories and fat.

Number of Servings: 6

Recipe submitted by SparkPeople user VVJ3NVV.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 252.9
  • Total Fat: 9.1 g
  • Cholesterol: 25.4 mg
  • Sodium: 1,129.4 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 5.7 g
  • Protein: 7.3 g

Member Reviews
  • EKCHAMBE
     Excellent! Easy to prepare. - 5/10/09
  • CHICK_MAMA
     Absolutely wonderful! My husband had seconds, then thirds. This recipe is super easy to adapt to your wants and needs also. Sodium? Use fresh veggies. Corn or beans not your thing? Use your favs. Love cheese? Add grated cheese to your potatoes when you mash them. Yummy! Thank you! - 1/5/11
  • SUCCESSFOR2010
     Huge hit with the hubby and two boys! They can be picky eaters too....so it was GREAT to have them fighting over second helpings! Will make this again....thanks! - 11/16/10
  • KAYERS76
     I made this for supper last night and it was delicious! Had the leftovers for lunch today, and was even better! The hubs liked it as much as I did, so will be making this again! - 4/29/09
  • RHIANNON1060
     sounds good! would use frozen vegies, add onion, and use ground turkey instead of beef. will try it this week. - 4/21/09
  • MRSHUDCOM
     Very similar to my recip, except 3 oz beef? That's thee whole pie? Any way5 stars. I'll just use more beef. Love it
    - 10/21/14
  • LLOU88
     Is it a misprint that you only need 3 oz of ground beef? I used 1 lb of lean hamburger meat & it seemed just right. Delicious, by the way!! - 7/6/11
  • MISSCHARLEE
     Oh-my-gosh-good! - 3/4/11
  • MISSSPRISSS20
     This was a quick and easy meal for us. Everyone loved it. I added chopped onion to the hamburger and I used fresh veggies instead of canned.. made such a difference... *2 Thumbs way way up!!!* - 8/22/09
  • SYLVIALYNN2
     Sound good. Will rate later after making low salt version using fresh corn & beans. I will also add some onion and garlic. - 4/18/09
  • MAGPIE_NIGHT
     This sounds great and easy! I will try it!

    @Bobbi09 - if you substituted fresh or frozen corn & green beans instead of the canned, it would cut the sodium and you could have some, too! - 4/18/09
  • BOBBI97
     Sounds good but not for me reason is I have edema gotta watch my sodium...will try it on family though smells yummy ty for sharing... - 4/17/09



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