Carrot, Apple, Raisins, Banana Muffin

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 17
Ingredients
Flour -White enriched All purpose, 1.5 cup (remove)BAKING powder (1/4tsp), 1 tsp (remove)Baking Soda -(1/4 tsp), 1 tsp (remove)Egg, fresh, 1 large (remove)Milk 1%-(1C), 1 cup (remove)Carrots-Baby-(85g), 88 gram (remove)Apples-Royal Gala-BC brand-(100g), 81 gram(s) (remove)Banana, fresh, 2 medium (7" to 7-7/8" long) (remove)Vinegar White, 1 tsp (remove)Brown Sugar, 32 grams (remove)Butter-Imperial-(2tsp), 6 tsp (remove)Low Calorie Sweetener, 4 serving (remove)*Raisins, golden seedless, .75 cup, packed (remove
Directions
17 1/4 cup(54g) muffins

Number of Servings: 17

Recipe submitted by SparkPeople user FIRSTGEAR.

Servings Per Recipe: 17
Nutritional Info Amount Per Serving
  • Calories: 143.7
  • Total Fat: 2.4 g
  • Cholesterol: 12.8 mg
  • Sodium: 112.9 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 6.7 g
  • Protein: 4.6 g

Member Reviews
  • KJBDOIT
    baked 20 minutes @375. added some chopped walnuts. messed up on butter, should be 2-TBSP, but still turned out pretty good. - 11/20/13
  • CD5402171
    my new breakfast on the go!
    - 10/25/12