Spicy Roasted Almonds
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
2 teaspoons olive oil2 cups almonds, whole1 teaspoon cumin1/4 teaspoon garlic powder1/4 teaspoon cayenne pepper1/4 teaspoon salt
Heat the olive oil in a skillet and add cumin, garlic powder, cayenne pepper, and salt. Mix together.
When the spices start to bubble, add the almonds and stir well until coated. Remove from heat.
Makes 2 cups of almonds - about 9 servings.
Number of Servings: 9
Recipe submitted by SparkPeople user EIRELAND1306.
When the spices start to bubble, add the almonds and stir well until coated. Remove from heat.
Makes 2 cups of almonds - about 9 servings.
Number of Servings: 9
Recipe submitted by SparkPeople user EIRELAND1306.
Nutritional Info Amount Per Serving
- Calories: 192.5
- Total Fat: 17.0 g
- Cholesterol: 0.0 mg
- Sodium: 65.3 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 3.8 g
- Protein: 6.8 g
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