Chinese Broccoli Slaw

Name: Chinese Broccoli Slaw Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 1 - 16 oz. bag Broccoli Slaw; 2 pkgs Oriental Ramen Noodles ( do not cook noodles break them up and save seasoning pkgs for dressing); 1 C slivered almonds; 10 green onions chopped; 1 - 8 oz frozen peas thawed; Dressing; 2 pkgs of ramen noodle seasoning from above; 3 tsp garlic powder; 2 tsp salt; 2 tsp pepper; 2 Tbsp sugar; 3/4 C veg. oil; 5 Tbsp Vinegar

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Minutes to Prepare: 10

Number of Servings: 12

Ingredients

1 - 16 oz. bag Broccoli Slaw 2 pkgs Oriental Ramen Noodles ( do not cook noodles, break them up and save seasoning pkgs for dressing)1 C slivered almonds10 green onions chopped1 - 8 oz frozen peas, thawedDressing2 pkgs of ramen noodle seasoning from above3 tsp garlic powder2 tsp salt2 tsp pepper2 Tbsp sugar3/4 C veg. oil5 Tbsp Vinegar

Directions

Mix dressing well and pour over salad. Refrigerate at least 2 hours.

Number of Servings: 12

Recipe submitted by SparkPeople user BERVEY.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 247.8
Total Fat: 19.9 g
Cholesterol: 0.0 mg
Sodium: 507.1 mg
Total Carbs: 15.6 g
Dietary Fiber: 3.7 g
Protein: 4.9 g

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