Mini Meatloaf Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1/2 pound ground lean turkey1/2 pound 4% fat ground beef3/4 cup quick oats (oatmeal)1 medium egg1/4 cup water1/3 cup ketchup1/2 tea pepper1/2 tea salt1 garlic cloveTopping3/4 cup ketchup1/4 cup unpacked brown sugar
Mix all ingredients together
Divide into cupcake pans
Combine topping mix and "frost" the meat muffins.
Cook at 350 for about an hour.
Number of Servings: 12
Recipe submitted by SparkPeople user *TRISHA*MARIE*.
Divide into cupcake pans
Combine topping mix and "frost" the meat muffins.
Cook at 350 for about an hour.
Number of Servings: 12
Recipe submitted by SparkPeople user *TRISHA*MARIE*.
Nutritional Info Amount Per Serving
- Calories: 168.2
- Total Fat: 4.9 g
- Cholesterol: 63.9 mg
- Sodium: 421.8 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 0.5 g
- Protein: 17.1 g
Member Reviews