Homemade Spaghettios

  • Number of Servings: 6
Ingredients
1 Box of small pasta (wagon whhels, ditalini, macaroni)2 cans condensed tomato soup1.25 cups of 1% lowfat milk1 Cup Shredded Cheddar cheese3 TB butter1 tsp minced garlic
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user AMIE1978.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 327.4
  • Total Fat: 7.6 g
  • Cholesterol: 33.8 mg
  • Sodium: 674.1 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.5 g

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