Bowtie Po' Man Dinner
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 lbs ground chuckthymepeppersaltgarlic powderbowtie pastashredded cheesemixed vegetables
Brown ground chuck in a lg. skillet. Season w/ thyme and garlic powder.
While meat is cooking, cook pasta in boiling, salted water according to pkg. directions.
Add cooked vegetables to meat. When pasta is done, add to meat/vegetable mix. Add pepper and salt, to taste. Mix in shredded cheese.
Serve.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JENN81697.
While meat is cooking, cook pasta in boiling, salted water according to pkg. directions.
Add cooked vegetables to meat. When pasta is done, add to meat/vegetable mix. Add pepper and salt, to taste. Mix in shredded cheese.
Serve.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JENN81697.
Nutritional Info Amount Per Serving
- Calories: 440.3
- Total Fat: 11.2 g
- Cholesterol: 91.3 mg
- Sodium: 1,050.1 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 2.1 g
- Protein: 31.0 g
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