Banana Berry Pie

Name: Banana Berry Pie Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: Pie crust graham cracker 1 pie shell (9 dia); Banana fresh 1 medium sliced; Blueberries frozen (unsweetened) 1 cup unthawed or thawed; Cream Cheese Fat Free 4oz; Strawberry preserves sugar free 3 tbs; *Cool Whip Free 8oz; French vanilla pudding; Westbrae WestSoy Low Fat Soymilk Vanilla 1 cup 1 serving

Minutes to Prepare: 10

Number of Servings: 8

Ingredients

Pie crust, graham cracker, 1 pie shell (9" dia) Banana, fresh, 1 medium slicedBlueberries, frozen (unsweetened), 1 cup, unthawed or thawed Cream Cheese, Fat Free, 4ozStrawberry preserves, sugar free, 3 tbs*Cool Whip Free, 8ozFrench vanilla puddingWestbrae, WestSoy Low Fat Soymilk Vanilla, 1 cup, 1 serving

Directions

Place sliced banana on bottom of crust. Pour blueberries over bananas. Mix together pudding and milk. Pour on top of berries and bananas. Beat together cream cheese and preserves then gently fold in cool whip. Pour on top of pudding mixture. Place back in frig for at least an hour.

Number of Servings: 8

Recipe submitted by SparkPeople user JESSICA0431.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 234.4
Total Fat: 7.1 g
Cholesterol: 1.2 mg
Sodium: 264.7 mg
Total Carbs: 37.4 g
Dietary Fiber: 1.5 g
Protein: 4.0 g

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