Spiced Yogurt Dip for Fruit

(1)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 cup plain nonfat yogurt 1 tablespoon honey1 teaspoon ground flaxseed (optional) 1/2 teaspoon McCormick® Cinnamon, Ground1/4 teaspoon McCormick® Ginger, Ground
Directions
1. Mix yogurt, honey, flaxseed, cinnamon and ginger in small bowl until well blended.

2. Serve as a dip for fresh fruit.

Makes 8 (2-tablespoon) servings

Number of Servings: 8

Recipe submitted by SparkPeople user CHUCKLES07.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 30.4
  • Total Fat: 0.2 g
  • Cholesterol: 1.3 mg
  • Sodium: 20.4 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.5 g

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