Vegetable Soup

Name: Vegetable Soup Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: cabbage; carrots; celery; garlic; oil; tomatoes(italian or diced); bouillon packets; chiles

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

cabbagecarrotscelery garlicoiltomatoes(italian or diced)bouillon packetschiles

Directions

Makes 6 - 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user GKRAEMER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 106.5
Total Fat: 7.2 g
Cholesterol: 0.0 mg
Sodium: 271.4 mg
Total Carbs: 10.0 g
Dietary Fiber: 2.6 g
Protein: 2.0 g

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