Sauteed Shrimp and Pasta

Name: Sauteed Shrimp and Pasta Recipe
Yield: 2
Ingredients: 6 ounces cooked shrimp; 3 tablespoon soft margarine; 1 teaspoon garlic; 1 1/2 cup cooked spaghetti

Number of Servings: 2

Ingredients

6 ounces cooked shrimp3 tablespoon soft margarine1 teaspoon garlic1 1/2 cup cooked spaghetti

Directions

Melt margarine in skillet and saute the garlic for a minute or two. Add the shrimp and pasta; heat through. Season with salt and pepper as desired.

Number of Servings: 2

Recipe submitted by SparkPeople user PENNYD.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 324.3
Total Fat: 12.1 g
Cholesterol: 165.8 mg
Sodium: 356.7 mg
Total Carbs: 30.2 g
Dietary Fiber: 1.8 g
Protein: 22.9 g

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