No Chunk Salsa
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Fire roasted diced green chilis, 7 oz canDiced tomatoes, 28 oz can1 tsp dried cilantro1/2 tsp black pepper1/4 tsp garlic salt1/4 tsp onion powder1/4 tsp chili powder1-2 slices jalepenos for mild, more to taste
Drain excess juice from tomatoes. Put all ingredients into blender and mix until desired consistency. Let the flavors blend for a little while, then enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user ROBINN134.
Number of Servings: 8
Recipe submitted by SparkPeople user ROBINN134.
Nutritional Info Amount Per Serving
- Calories: 27.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 310.7 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.9 g
- Protein: 0.9 g
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