Cheesy Chicken Mac & Cheese Casserole

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 cup elbow macaroni3/4 cup fat free skim milk10 3/4 oz cream of chicken soup12 oz cooked boneless skinless chicken4 oz canned mushrooms1 cup shredded mild cheddar cheese
Directions
Preheat oven to 350. Cook macaroni according to package & drain. IN a bowl, stir milk, soup, chicken, half of the cheese, mushrooms & macaroni. Mix well. Put mixture in 2 qt casserole that has been sprayed with Pam Bake covered for 50 min. Uncover & stir. Top with remaining cheese and bake about 5 minutes longer or until cheese melts.

Number of Servings: 5

Recipe submitted by SparkPeople user MGEE76.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 297.3
  • Total Fat: 15.9 g
  • Cholesterol: 64.6 mg
  • Sodium: 914.9 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 22.7 g

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