Emily's Salmon Salad

Name: Emily''s Salmon Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: I can salmon (15 oz); 3 T chopped onions (I like red); 7 jumbo black olives chopped; 3 T chopped raw celery; 3 T Hellman's light mayo; 2 tsp. dijon mustard; Dash pepper and salt (or to taste)

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

I can salmon (15 oz)3 T chopped onions (I like red)7 jumbo black olives, chopped3 T chopped raw celery3 T Hellman's light mayo2 tsp. dijon mustardDash pepper and salt (or to taste)

Directions

Drain salmon and remove any bones
Roughly chop salmon
Add remaining ingredients and stir

Makes 2 hearty servings

Number of Servings: 2

Recipe submitted by SparkPeople user MOTIVATEDMOMMY.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 391.5
Total Fat: 21.6 g
Cholesterol: 116.9 mg
Sodium: 808.0 mg
Total Carbs: 3.4 g
Dietary Fiber: 1.2 g
Protein: 42.6 g

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