Hamburger Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 pound ground beef2 cans mixed veggies5 potatoes2 cans tomato sauce
cook 1 pound of ground beef, drain with cold water
peel, cut and boil potatoes until soft
mix ground beef, 2 cans of drained mixed veggies, 2 cans of tomato sauce and drained boiled potatoes and you are done
2 cups per serving
Number of Servings: 8
Recipe submitted by SparkPeople user RBURTON76084.
peel, cut and boil potatoes until soft
mix ground beef, 2 cans of drained mixed veggies, 2 cans of tomato sauce and drained boiled potatoes and you are done
2 cups per serving
Number of Servings: 8
Recipe submitted by SparkPeople user RBURTON76084.
Nutritional Info Amount Per Serving
- Calories: 285.5
- Total Fat: 7.2 g
- Cholesterol: 35.3 mg
- Sodium: 803.8 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 7.2 g
- Protein: 16.7 g
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