Sourdough Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
2 c starter3 c flour2 tsp salt1 T sugar2 tbsp oil
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user DELPHIUSBOGUE.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 146.9
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.8 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.6 g

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