Lipton soup w/ carrots and onion
- Number of Servings: 2
Ingredients
Carrots, raw, 0.50 cup, chopped Onions, raw, 0.50 cup, choppedLipton Chicken noodle soup 25% less salt, 3 serving Celery, raw, .5 cup, diced Spaghetti, cooked (pasta), 1 cup
boil carrots onion and celery. When fork tender add Lipton Chicken noodle soup (without the noodles) (a few will stick to soup base) Simmer for about 10 min.
Cook pasta in separate pot.
Add noodles to bowl once cooked
Number of Servings: 2
Recipe submitted by SparkPeople user BEAHOME.
Cook pasta in separate pot.
Add noodles to bowl once cooked
Number of Servings: 2
Recipe submitted by SparkPeople user BEAHOME.
Nutritional Info Amount Per Serving
- Calories: 236.8
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 1,040.1 mg
- Total Carbs: 47.0 g
- Dietary Fiber: 3.3 g
- Protein: 7.3 g
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