Salsa Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Salsa, 1 cup Chicken breast, skinless boneless 3ozRice, 1 cup cooked
Preheat oven to 350 degrees.
In a pyrex oven dish, cover the bottom with 1/2 cup of salsa.
Place the chicken breast in the pan and cover with remaining salsa.
Bake for 30 minutes or until done.
At the same time, cook rice in a rice cooker according to directions (or your usual way)
Put the rice on the plate and place the chicken breast on top. Poor the salsa over both.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user DUNCKS.
In a pyrex oven dish, cover the bottom with 1/2 cup of salsa.
Place the chicken breast in the pan and cover with remaining salsa.
Bake for 30 minutes or until done.
At the same time, cook rice in a rice cooker according to directions (or your usual way)
Put the rice on the plate and place the chicken breast on top. Poor the salsa over both.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user DUNCKS.
Nutritional Info Amount Per Serving
- Calories: 371.4
- Total Fat: 2.1 g
- Cholesterol: 49.3 mg
- Sodium: 1,180.9 mg
- Total Carbs: 60.7 g
- Dietary Fiber: 4.8 g
- Protein: 27.2 g
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