Classic Banana Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 cups flour 1/4 cup sugar 4 tsp baking powder 1/2 tsp salt 1 beaten egg 2/3 cup milk or soy 1 cup well mashed banana 2 tbsp vegetable oil
Preheat oven to 400 degrees.
Blend and Sift togeather;
2 cups flour
1/4 cup sugar
4 tsp baking powder
1/2 tsp salt
Make a well in the center of dry ingredients.
Combine and add:
1 beaten egg
2/3 cup milk or soy
1 cup well mashed banana
2 tbsp vegetable oil
Stir to combine and add to greased muffin tin. Fill cups 2/3 full.
Bake in preheated 400 degree oven for 20-25 minutes.
Yeild: 10 medium sized muffins.
Number of Servings: 10
Recipe submitted by SparkPeople user ANDY838.
Blend and Sift togeather;
2 cups flour
1/4 cup sugar
4 tsp baking powder
1/2 tsp salt
Make a well in the center of dry ingredients.
Combine and add:
1 beaten egg
2/3 cup milk or soy
1 cup well mashed banana
2 tbsp vegetable oil
Stir to combine and add to greased muffin tin. Fill cups 2/3 full.
Bake in preheated 400 degree oven for 20-25 minutes.
Yeild: 10 medium sized muffins.
Number of Servings: 10
Recipe submitted by SparkPeople user ANDY838.
Nutritional Info Amount Per Serving
- Calories: 147.0
- Total Fat: 3.7 g
- Cholesterol: 18.7 mg
- Sodium: 318.2 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 3.2 g
- Protein: 4.0 g
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