Chicken Tortilla Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 lb. cooked diced skinless boneless chicken breast- grill, bake or par boil 1 can cream of chicken soup- low sodium okay2 cans chicken broth- organic, regular or reduced sodium okay1 can of diced tomatoes and green chiles- mild, medium of hot to taste1 large carrot- chopped1 tbsp. cilantro- fresh or dried okay
Bring all ingredients to a boil, reduce heat and simmer. Serve with suggested toppings or as is. Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user KIM.COREY.
Number of Servings: 6
Recipe submitted by SparkPeople user KIM.COREY.
Nutritional Info Amount Per Serving
- Calories: 68.1
- Total Fat: 3.2 g
- Cholesterol: 11.9 mg
- Sodium: 697.8 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.0 g
- Protein: 4.4 g
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