cream broccoli soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
* Broccoli, fresh, 1 bunch * Onions, raw, 1 cup, chopped * Water, tap, 2 cup (8 fl oz) * Beef broth, bouillon, consomme, 10 grams * Milk, nonfat, 2 cup * Corn Starch, .25 cup * Salt, 1 tbsp * Pepper, black, 2 tbsp * Garlic powder, 2 tbsp * *Onion powder, 1 tbsp
add chopped broccoli and onions to pot add water and all spices and bouilllon boil till broccoli in tender . add milk bring to slow boil mix corn starch with a little water add to thicken to the thickness you prefer. serves 4-5
Number of Servings: 4
Recipe submitted by SparkPeople user HHHFAN95.
Number of Servings: 4
Recipe submitted by SparkPeople user HHHFAN95.
Nutritional Info Amount Per Serving
- Calories: 159.5
- Total Fat: 1.0 g
- Cholesterol: 2.5 mg
- Sodium: 1,870.4 mg
- Total Carbs: 31.2 g
- Dietary Fiber: 6.7 g
- Protein: 10.5 g
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