Ham - Baked w/ apricot jam
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Half a hamApricot Jam
Slice ham to desired thickness. I like to get about 10 slices.
Lay ham on a baking pan so its slightly overlapping.
Put a little bit of Apricot spread on each piece and cook for about 15 min.
Flip pieces and add a little more jam to that side and cook another 15 min.
Number of Servings: 4
Recipe submitted by SparkPeople user CARPENSM.
Lay ham on a baking pan so its slightly overlapping.
Put a little bit of Apricot spread on each piece and cook for about 15 min.
Flip pieces and add a little more jam to that side and cook another 15 min.
Number of Servings: 4
Recipe submitted by SparkPeople user CARPENSM.
Nutritional Info Amount Per Serving
- Calories: 122.9
- Total Fat: 3.5 g
- Cholesterol: 33.3 mg
- Sodium: 1,012.9 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 0.0 g
- Protein: 13.7 g
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