Mexican Mashed Potatoes

(1)
  • Number of Servings: 6
Ingredients
5 small or 3 large potatoes1 tbsp I Can't Believe It's Not Butter2/3 cup salsa3 tbsp taco seasoning
Directions
Clean potatoes. Boil til soft. Mash. Mix in ICBINB, taco seasoning, and salsa. Serve warm.

6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user FAELFE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 138.0
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 429.0 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.2 g

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