Cheesy Hamburger Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb. box of pasta (your choice)2 lbs. ground beef, lean1 small raw onion1 cup 1% milk1 cup dry cheese powder
Directions
Fry hamburger and onion in frying pan. Meanwhile boil pasta according to directions on the box. Drain both the pasta and the hamburger when done. Place the pasta and hamburger in a kettle and add 1 cup milk and 1 cup dry cheese powder and mix well. Heat until heated through. Will make 10 1 cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user PUCKYGIRL.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 451.6
  • Total Fat: 21.3 g
  • Cholesterol: 84.3 mg
  • Sodium: 79.9 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 20.9 g

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