Spring salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Easy salad. Cut small and serve.
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user ELISABEAST.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 59.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.0 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.0 g

Member Reviews