Asopao Boricua (chicken soup)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
whole chicken2 cups rice 2 large potatoes10 olivessazoncubitossofritoham 1 cupsalsa 1 cup
Directions
cook chicken in boiling water, with the sofrito, cubito,sazon, ham, olives when the chicken stars to tender add the potatoes, the rice wait 10min and add the salsa and in 10 more minutes...wala, its ready to serve very hot.

Number of Servings: 15

Recipe submitted by SparkPeople user SOY_VICTORIOSA.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 241.1
  • Total Fat: 6.0 g
  • Cholesterol: 105.5 mg
  • Sodium: 386.7 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 26.9 g

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