Kim's Tuna Maccaroni Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
2 8oz cans of tuna fish, 1 cup diced raw celery, 16oz elbow maccaromi, 1/2 cup diced red onion, 1/2 cup lit mayo
cook maccaroni per instructions on box, drain and add tuna fish, add mayo, onion, and celery. Stir. Salt to taste,
makes 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user LILWENCH.
makes 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user LILWENCH.
Nutritional Info Amount Per Serving
- Calories: 214.5
- Total Fat: 4.5 g
- Cholesterol: 10.4 mg
- Sodium: 166.8 mg
- Total Carbs: 35.7 g
- Dietary Fiber: 4.4 g
- Protein: 8.3 g
Member Reviews