fried potatoe

(4)
  • Number of Servings: 3
Ingredients
5 medium idaho potatoesraw onion 2 tbsp2 tbsp olive oilCountry bob or some kind of steak seasoning.
Directions
heat olive oil in skilett
add sliced potatoe and chopped onion
sprinkle with seasoning

fry until tender

Number of Servings: 3

Recipe submitted by SparkPeople user MAAMOU.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 246.4
  • Total Fat: 9.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.6 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 6.6 g

Member Reviews
  • LORI97
    sounds pretty easy and it sounds like it would be good and quick. - 3/27/07
  • SWEETPEA56
    very good - 3/26/07