fried potatoe
- Number of Servings: 3
Ingredients
Directions
5 medium idaho potatoesraw onion 2 tbsp2 tbsp olive oilCountry bob or some kind of steak seasoning.
heat olive oil in skilett
add sliced potatoe and chopped onion
sprinkle with seasoning
fry until tender
Number of Servings: 3
Recipe submitted by SparkPeople user MAAMOU.
add sliced potatoe and chopped onion
sprinkle with seasoning
fry until tender
Number of Servings: 3
Recipe submitted by SparkPeople user MAAMOU.
Nutritional Info Amount Per Serving
- Calories: 246.4
- Total Fat: 9.4 g
- Cholesterol: 0.0 mg
- Sodium: 54.6 mg
- Total Carbs: 43.1 g
- Dietary Fiber: 5.0 g
- Protein: 6.6 g
Member Reviews