Chicken Parmesean Alfredo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 Boneless, skinless chicken breastsEgg Noodles (yield 6 cups of cooked noodles)Ragu Alfredo sauce (1 jar)10 oz. Frozen Broccoli1/2 cup Parmesean Cheese
Pre-heat oven to 350F. Spray pan with non-stick spray, cook chicken while boiling noodles. Once noodles and chicken are cooked, put noodles in 9X11 cake pan, add broccoli and chicken. Cover with alfredo sauce and parmesean cheese. Bake 20 minutes. Makes 4 servings (1/2 breast and 2 cups noodles and broccoli).
Number of Servings: 4
Recipe submitted by SparkPeople user SHAUNDA.
Number of Servings: 4
Recipe submitted by SparkPeople user SHAUNDA.
Nutritional Info Amount Per Serving
- Calories: 644.6
- Total Fat: 27.9 g
- Cholesterol: 192.5 mg
- Sodium: 1,133.5 mg
- Total Carbs: 50.8 g
- Dietary Fiber: 3.7 g
- Protein: 44.6 g
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