Skullacy's Flaxseed bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
3 c flaxseed meal1/2 c soy protein meal3 lg eggs1/2 c heavy whipping cream1 tbs canola oil3 tsp baking powder1 tsp baking soda1 c splenda2 tbs cinnamonwater
Directions
Mix all dry ingredients, set aside, and then mix all liquids (water added later). Stir into dry ingredients and add water until you get a dough similar to pumpkin bread. Pour into greased or sprayed bread pan and cook at 350f for 20-30 minutes until a knife comes out clean.
Let cool, slice into 18 slices.

Number of Servings: 18

Recipe submitted by SparkPeople user SKULLACY.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 134.9
  • Total Fat: 9.1 g
  • Cholesterol: 40.0 mg
  • Sodium: 86.1 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 6.1 g
  • Protein: 10.2 g

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