Home Made Hamburger With the Works
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Hamburger Onion Bun - oroweat brand, 1 serving 3oz Hamburger Patty, 1 serving Iceberg Lettuce (salad), 2 leaf, large Red Ripe Tomatoes, 2 slice, thick/large (1/2" thick) Bacon, 3 medium slices, cooked (raw product Onions, raw, 2 slice, thin Kraft Free American Cheese Singles, 1 slice Mushrooms, cooked, 1 mushroom OPTIONAL: Ketchup, Garden Burgers, Mayo, Relish, Mustard,Hot Sauce, Etc* Add each Condiments you use. DON'T CHEAT!!!!!! You only hurt yourself in the end.
Take a Hamburger Bun,Doctor it up with Mayo,Relish, Sweet Pickles, Etc.
Take the lettuce,Tomatoes & whatever else you want added, Do so now.
Put all that in the Fridge & take 1 Hamburger Patty or take a 1/4 cup of Hamburger & patty it out.
Throw it on the grill or in the Faning Pan.(
I myself like using the George Forman Grill & Highly recommend picking one up. GF'S cut the Fat by @ least half.)
Cook the patty like you like it, Put a Kraft Single on it , Then in another pan or use the same pan & add the Onions & Bacon & cook like you like them..
When all done get the Hamburger Bun from the fridge, Load it up with what you want & there you have it. You've made a Home Made Hamburger that puts all the Fast Food Joints to shame.
(*Note, Everybodiy's Taste are different so, I didn't add any Condiments.Don't forget to add them.1 tsp can ruin your whole day off. )
Number of Servings: 1
Recipe submitted by SparkPeople user KBEARS69.
Take the lettuce,Tomatoes & whatever else you want added, Do so now.
Put all that in the Fridge & take 1 Hamburger Patty or take a 1/4 cup of Hamburger & patty it out.
Throw it on the grill or in the Faning Pan.(
I myself like using the George Forman Grill & Highly recommend picking one up. GF'S cut the Fat by @ least half.)
Cook the patty like you like it, Put a Kraft Single on it , Then in another pan or use the same pan & add the Onions & Bacon & cook like you like them..
When all done get the Hamburger Bun from the fridge, Load it up with what you want & there you have it. You've made a Home Made Hamburger that puts all the Fast Food Joints to shame.
(*Note, Everybodiy's Taste are different so, I didn't add any Condiments.Don't forget to add them.1 tsp can ruin your whole day off. )
Number of Servings: 1
Recipe submitted by SparkPeople user KBEARS69.
Nutritional Info Amount Per Serving
- Calories: 476.3
- Total Fat: 15.9 g
- Cholesterol: 29.5 mg
- Sodium: 974.5 mg
- Total Carbs: 44.2 g
- Dietary Fiber: 3.6 g
- Protein: 19.8 g
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