oatmeal raisin pancakes

  • Number of Servings: 2
Ingredients
oatmeal, raisins, bisquick, flax
Directions
make the oatmeal like usual mushy oatmeal, add a bit extra water. when the oatmeal is cooked, add the bisquick and combine. Have a hot skillet ready to dollop the 'batter' on. Makes 4 pancakes.

Number of Servings: 2

Recipe submitted by SparkPeople user THESOMETIMESGRL.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 222.1
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 204.2 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 5.5 g

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