Banana Bread from Simply Recipes

Name: Banana Bread from Simply Recipes Recipe
Yield: 17
Ingredients: 3 or 4 ripe bananas smashed; 1/3 cup melted butter; 1 cup sugar (can easily reduce to 3/4 cup); 1 egg beaten; 1 teaspoon vanilla; 1 teaspoon baking soda; Pinch of salt; 1 1/2 cups of all-purpose flour

(2)

Number of Servings: 17

Ingredients

3 or 4 ripe bananas, smashed1/3 cup melted butter1 cup sugar (can easily reduce to 3/4 cup)1 egg, beaten1 teaspoon vanilla1 teaspoon baking sodaPinch of salt1 1/2 cups of all-purpose flour

Directions

Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

Number of Servings: 17

Recipe submitted by SparkPeople user EMMAOH.

Servings Per Recipe: 17

Nutritional Info Amount Per Serving

Calories: 128.7
Total Fat: 3.9 g
Cholesterol: 21.7 mg
Sodium: 5.9 mg
Total Carbs: 22.4 g
Dietary Fiber: 0.8 g
Protein: 1.8 g

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Member Reviews

CHYLOW1
Vewry good replaced butter with apple sauce and ony 3/4 c sugar and was sweet and delicious - 7/8/09
ZIGWEEGWEE
This banana bread is outstanding - it's been in my recipe file for years. You can make a tasty and lower-fat version by subbing applesauce for the butter but it does make a difference in the taste. - 6/20/09