LaRaine's Roasted Rosemary and Lime Veggies

Name: LaRaine''s Roasted Rosemary and Lime Veggies Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Onions raw 1 small; Yellow Peppers .5 pepper large; Potato raw 4 medium; Mushrooms fresh 8 large; Zucchini baby 2 large; Extra Light Olive Oil 3 tbsp; Lime Juice .5 lime yields; Balsamic vinegar 1 tbsp; Rosemary 1 tbsp; Basil 3 leaves; Garlic 1 tsp

(3)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 4

Ingredients

Onions, raw, 1 small Yellow Peppers .5 pepper, large Potato, raw, 4 medium Mushrooms, fresh, 8 large Zucchini, baby, 2 large Extra Light Olive Oil, 3 tbsp Lime Juice, .5 lime yields Balsamic vinegar 1 tbspRosemary, 1 tbsp Basil, 3 leaves Garlic, 1 tsp

Directions

chop veggies into bite size pieces and place in a bowl or ziplock bag and add oil ,vinegar, lime juice, rosemary, and basil coat all and place on a cookie sheet broil 10 min and turn and then broil 10 mins more or until brown to your liking.

Number of Servings: 4

Recipe submitted by SparkPeople user LARAINE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 284.1
Total Fat: 11.0 g
Cholesterol: 0.0 mg
Sodium: 17.4 mg
Total Carbs: 43.2 g
Dietary Fiber: 6.0 g
Protein: 6.5 g

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Member Reviews

OUTOFIDEAS
I threw in some eggplant, a pinch of thyme, and cracked black pepper...delish! I too, roast veggies frequently, and they are so full of flavor, fiber, and nutrition. I hadn't used vinegar before though...nice change. You could sub a sweet potato for the regular potato for variety as well. - 5/10/09
MOLS_CM
I loved these! I have a lot of roasted veggie recipes but this one takes the cake! I forgot the balsamic vinegar though and would have placed it in but will for next time. Thanks for the recipe! - 6/1/09
GUIN0001
I don't see a listing for vinegar? I roast vegetables several times during the week, whatever I have on hand. My favorites include asparagus,okra,brussels sprouts,yams,peppers,squash, & apples. Try thyme & grated lemon peel for a change. - 5/9/09

Reply from LARAINE (5/9/09)
Sorry! I have now edit it to add the 1 tbsp of balsamic vinegar.