Parmesan Potato

  • Number of Servings: 4
Ingredients
1lb Red Potato1/2 cup grated parmesan1tsp Ground Oregano1tsp Basil
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user JSLITZKER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 140.6
  • Total Fat: 4.0 g
  • Cholesterol: 9.9 mg
  • Sodium: 241.1 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.4 g

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