sauces: vegan tofu mayo

  • Number of Servings: 25
Ingredients
* Mori-Nu, Tofu, silken, lite firm, 4 slice (remove) * Lemon juice, 2 tbsp (remove) * Honey, 1.5 tbsp (remove) * *Grey Poupon Dijon Mustard, 2 tsp (remove) * Cider Vinegar, 1 tbsp (remove) * Salt, 1 tsp (remove) * Olive Oil, Extra Virgin, 2 tbs (remove)
Directions
food process all until smooth.

makes 25 tablespoons/servings.

Number of Servings: 25

Recipe submitted by SparkPeople user HIPVEGANCHIC.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 19.6
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 114.4 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.9 g

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