Crock Pot Pork Chops w/Green Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3-2 Boneless pork chops salt and pepper to taste2 cups green beans (frozen or fresh) 2 slices bacon, cut up1/2 cup water1 Tbsp. lemon juice
3-4 servings (but size per serving not listed)
Place pork chops in bottom of slow cooker. Salt and pepper to taste
Top with remaining ingredients in the order listed
Cover and cook on low 4-8hours, or until meat and green beans are tender but not dry or over-cooked
Number of Servings: 4
Recipe submitted by SparkPeople user LILSOAPY.
Place pork chops in bottom of slow cooker. Salt and pepper to taste
Top with remaining ingredients in the order listed
Cover and cook on low 4-8hours, or until meat and green beans are tender but not dry or over-cooked
Number of Servings: 4
Recipe submitted by SparkPeople user LILSOAPY.
Nutritional Info Amount Per Serving
- Calories: 151.4
- Total Fat: 6.8 g
- Cholesterol: 44.6 mg
- Sodium: 504.9 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 2.0 g
- Protein: 16.7 g
Member Reviews