Cashew Crunch (Amish Candy)

Name: Cashew Crunch (Amish Candy) Recipe
Cook time: 25 min
Total time: 25 min
Yield: 30
Ingredients: 1 Cup butter; 1 Cup White Sugar; 1 Cup Cashew

(3)

Minutes to Cook: 25

Number of Servings: 30

Ingredients

1 Cup butter1 Cup White Sugar1 Cup Cashew

Directions

Place all ingredients in heavy pan, cook stirring constantly over medium high heat with a wooden spoon until it reaches 300 degrees on a candy thermometer. Takes about 10 minutes or more. Immediately dump on to a wax paper lined cookie sheet ( I put pam on the wax paper also) and spread thinly. Will be very thick just keep working with it and let cool. Break into pieces. (Can be dipped into chocolate also for more calories)

Number of Servings: 30

Recipe submitted by SparkPeople user PUCKYGIRL.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 106.3
Total Fat: 8.3 g
Cholesterol: 16.3 mg
Sodium: 72.8 mg
Total Carbs: 8.2 g
Dietary Fiber: 0.1 g
Protein: 0.8 g

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Member Reviews

AMYLT82
I have a great friend whose husband was Amish so I like finding Amish recipes for her. I will make her some to take him! Then tell you what he thinks! Thank you! - 1/14/10

Reply from PUCKYGIRL (1/15/10)
That would be cool then I would know how I rate or not for real Amish candy. Thanks
ZRIE014
tasty - 8/28/20
MUGABI123
This sounds fabulous! - 6/3/20
RAPUNZEL53
Great - 4/7/20
RO2BENT
So delicious and sinful, portion control - 4/7/20
ARTJAC
NICE - 4/1/20
PWILLOW1
Awesome but one piece only. - 2/21/20
GEORGE815
Great recipe - 1/29/20
CD6913562
Yummy! - 1/29/20
CD1987279
tasty - 1/29/20
NASFKAB
Great - 11/25/19
CD4114015
Yummy - 12/14/18
BBOYTIM
I make this every year for Thanksgiving and Christmas and everyone loves it - 11/7/18