Spanish Fiesta Chicken

Name: Spanish Fiesta Chicken Recipe
Yield: 6
Ingredients: 1-1 1/2 lb cooked chicken; 1 can Campbell's Cheddar Cheese Soup; 1/2 onion; 1/2 green pepper; 1/2 package of frozen corn; 1/2 c fresh mushrooms; shredded low fat cheddar cheese; 1 can Rotel tomatoes; 3 cups cooked brown rice; tortilla chips (crushed)

Number of Servings: 6

Ingredients

1-1 1/2 lb cooked chicken1 can Campbell's Cheddar Cheese Soup1/2 onion1/2 green pepper1/2 package of frozen corn1/2 c fresh mushroomsshredded low fat cheddar cheese1 can Rotel tomatoes3 cups cooked brown ricetortilla chips (crushed)

Directions

Combine cooked rice, onion, green pepper, Rotel, corn, and mushrooms in a pot. Heat throughly. Put in a greased baking dish. Place chicken on top of rice and cover with cheese. Bake at 400 degrees until cheese melts. Put crushed tortilla chips on top and broil until chips are crispy and brown. Enjoy!!

Number of Servings: 6

Recipe submitted by SparkPeople user SOUTHERNBELLE36.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 390.8
Total Fat: 10.7 g
Cholesterol: 18.9 mg
Sodium: 1,467.7 mg
Total Carbs: 55.2 g
Dietary Fiber: 5.9 g
Protein: 18.6 g

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