Simple baked pears

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 pearsSplendacinnamonbutter substitute
Directions
Slice pears in half and lay on baking sheet. Scoop out seeds. Rub each half with the butter substitute, sprinkle on splenda and cinnamon. Bake at 350 for 30-45 mins. Can also cook in microwave. Will be soft to touch when done.

Number of Servings: 4

Recipe submitted by SparkPeople user PBUCK00.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 114.9
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.7 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 4.9 g
  • Protein: 0.7 g

Member Reviews
  • MARYDEN
    This was delicious and so easy to prepare. I used honey instead of the Splenda. - 10/14/10
  • VANANDEL
    I don't like using artificial sugars, so I used granulated sugar instead, but I used it sparingly and it only added 3 calories per serving. Seems like a good swap. This was very delicious, a perfect dessert! - 9/13/10
  • AWOLF24
    I'm going to try this tonight - sounds good and easy! - 12/3/09
  • SISTAK
    I am trying this this evening,can't wait to see how it turns out.Sounds easy and great. - 10/11/09